Canadian horse
The Canadian Horse is a breed of horse developed in Canada. Although previously relatively unknown due to its rarity, the Canadian Horse has influenced many other North American breeds, including the Morgan, American Saddlebred, and Standardbred. Although there have been several times when the breed almost went extinct, now the Canadian Horse has many enthusiasts within and outside of Canada.
The Canadian Horse gave rise to the Canadian Pacer, which has had a profound impact on many of the gaited breeds of today.
The Canadian Horse gave rise to the Canadian Pacer, which has had a profound impact on many of the gaited breeds of today.
Breed characteristics
The old-style Canadian Horse somewhat resembles the foundation-style Morgan, having large and expressive eyes, well-structured head and delicate ears. Their build is very muscular, compact and stout, with a naturally animated gaits. They are known for having a heavy and wavy mane and tail, good bone and good feet (all reminiscence of Andalusian and Barb ancestry). They are considered to have soundness, hardiness and endurance. They are willing horses and easy keepers.
Most Canadian Horses are black; bay, chestnut and brown are less common. There are a very few individuals that carry the cream gene and are called "ash white." Their height ranges on average from 14 to 16 hands and they can weigh between 1000–1400 lbs.
Unlike most breeds, there is a set naming system that is used to identify individuals based on the registration format employed by the Canadian Livestock Registry Corporation. First comes the prefix, the farm or breeding establishment of which the foal was born into, followed by the sire's name, and lastly the given name for the foal. However, each year a different letter is assigned, and it is by the year's letter that the foal is named. Some older horses do not fall under this naming strategy, but it is now mandatory in naming registered offspring coming from purebred Canadian lines.
Most Canadian Horses are black; bay, chestnut and brown are less common. There are a very few individuals that carry the cream gene and are called "ash white." Their height ranges on average from 14 to 16 hands and they can weigh between 1000–1400 lbs.
Unlike most breeds, there is a set naming system that is used to identify individuals based on the registration format employed by the Canadian Livestock Registry Corporation. First comes the prefix, the farm or breeding establishment of which the foal was born into, followed by the sire's name, and lastly the given name for the foal. However, each year a different letter is assigned, and it is by the year's letter that the foal is named. Some older horses do not fall under this naming strategy, but it is now mandatory in naming registered offspring coming from purebred Canadian lines.
History
The Canadian Horse descended from the French stock Louis XIV sent to Canada in the late 17th century. His goal was to develop a breeding program in the colony, and two stallions and 12 mares were sent in 1665. More shipments arrived until 1671, bringing the total number of horses to around 82. The exact origins of all the horses are unknown, with many believing most of the horses were of Breton, Norman descent, Andalusian and Barb ancestry. The horses were leased to farmers for money or in exchange for a foal (although they remained the property of the king for three years). By 1679, there were 145 horses. In 1696, the number of horses in the colony had tripled. By 1763, there were around 13,000 horses in New France. The horses thrived despite low comfort, hard work, and bad roads, and eventually developed the nicknames "the little iron horse" (French: petit cheval de fer) and "the horse of steel".
During the 19th century, breeders bred different types of Canadian crosses such as the Canadian Pacer, an amalgamation with the Narragansett Pacer, the "Frencher", a Thoroughbred cross with hotter blood used as saddle horses or roadsters, and the "St. Lawrence", a much heavier draft type, in order to meet a variety of needs. Later, thousands of horses were exported to the United States, for both theCivil War and also to use as breeding stock to create roadsters and stock for the growing stage coach lines. Others were exported to the West Indies for use on the sugar plantations. However, mass exports lead to a precipitous drop in the breed population in Canada in the 1870s, and the stud book was opened in 1886 to preserve the breed and prevent possible extinction. The Canadian Horse Breeders' Association was formed in 1895.
In 1913, the Canadian government began a breeding center in Cap Rouge, Quebec. In 1919, this facility was outgrown so the breeding program was transferred to St. Joachim, Quebec, where it was operated jointly by the Canadian and Quebec governments.
In 1940, World War II brought an end to the federal breeding program at St. Joachim. At that time, the Quebec government purchased several of the horses and created their own provincial breeding program at Deschambault. In the 1960s, they worked to breed a taller, more refined horse, who would be suitable as a hunter or jumper. During this time, other private breeders worked to preserve the original type, the Henryville line being an example of this.
Eventually the Deschambault herd was sold at auction in 1981. The breed was in danger of disappearing for a second time, with less than 400 horses in the breed register, and fewer than 50 new registrations being recorded per year. However, dedicated breeders rescued the Canadian Horse. New registrations were around 50 per year in 1980 and rose to over 500 new registrations per year in 1999–2000. Since 2000, the new registrations are stable at 450-500 per year. There are now more than 6,000 horses registered.
During the 19th century, breeders bred different types of Canadian crosses such as the Canadian Pacer, an amalgamation with the Narragansett Pacer, the "Frencher", a Thoroughbred cross with hotter blood used as saddle horses or roadsters, and the "St. Lawrence", a much heavier draft type, in order to meet a variety of needs. Later, thousands of horses were exported to the United States, for both theCivil War and also to use as breeding stock to create roadsters and stock for the growing stage coach lines. Others were exported to the West Indies for use on the sugar plantations. However, mass exports lead to a precipitous drop in the breed population in Canada in the 1870s, and the stud book was opened in 1886 to preserve the breed and prevent possible extinction. The Canadian Horse Breeders' Association was formed in 1895.
In 1913, the Canadian government began a breeding center in Cap Rouge, Quebec. In 1919, this facility was outgrown so the breeding program was transferred to St. Joachim, Quebec, where it was operated jointly by the Canadian and Quebec governments.
In 1940, World War II brought an end to the federal breeding program at St. Joachim. At that time, the Quebec government purchased several of the horses and created their own provincial breeding program at Deschambault. In the 1960s, they worked to breed a taller, more refined horse, who would be suitable as a hunter or jumper. During this time, other private breeders worked to preserve the original type, the Henryville line being an example of this.
Eventually the Deschambault herd was sold at auction in 1981. The breed was in danger of disappearing for a second time, with less than 400 horses in the breed register, and fewer than 50 new registrations being recorded per year. However, dedicated breeders rescued the Canadian Horse. New registrations were around 50 per year in 1980 and rose to over 500 new registrations per year in 1999–2000. Since 2000, the new registrations are stable at 450-500 per year. There are now more than 6,000 horses registered.
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